Thursday, 11 July 2013

Food Photographer: How To Get Started Right

By Elsa Slavik


Becoming a food photographer isn't as easy as it looks - it's not just about shooting whatever item looks palatable or edible. Food photography, just like any other branch of photography is all about creating images that not only record an event, but also tells your audience a story. Photography is both a science and an art, and there's a reason why professionals are paid high for their services.

You're going to have to learn about the technical aspects of general photography before you move on to specialize as a food photographer. The best way you can do this is by enrolling in a formal training program in photography and earning a degree. There are plenty of photography courses being offered in vocational schools, community colleges, and in art schools as well.

During the course of your photography training program, you will learn about the most important topics you need to learn in order to become a successful food photographer. Topics will include photography equipment, elements of exposure, proper composition, color management, post processing, and photographic lighting. Business and marketing skills is also important if you're going to run a business.

Among the most important qualities that you must have as a food photographer are creativity and a keen sense of imagination. The ability to think "outside the box" will definitely serve you well, especially once you're doing this professionally. If you're looking to become better as a photographer, it is recommended that you join photography clubs, joining photo-shoot sessions, and working as an assistant photographer.

You should only get immersed in food photography once you have mastered the basics of photography in general. It's like taking a college degree first before moving on to a specialized field. A food photographer is a special area of photography that requires the use of specific lighting techniques, styling, equipment, props, shooting techniques, composition, and effects.

Once you've undergone sufficient training and gathered enough experience, it is then possible for you to work as a food photographer in many endeavors and industries such as catering businesses, restaurants, food blogs, recipe books, health magazines, and food manufacturing. Just remember that this career can have a tough competition so you must make sure to have a unique brand that will stand out among others.




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